Morning! Remember a few weeks ago when we were chatting about cold brew coffee? I admitted that I'm a sucker for the packaging, so I continue to buy bottled cold brew even though we make perfectly lovely cold brew in our French press at home. Welp, it happened again...
Whole Foods has a whole display of Grady's Cold Brew Coffee Concentrate near the checkout line this week. I grabbed a bottle to see how it compares to the Gorilla brand Tetra Paks and, darn it, my mind is blown. I'm a fan of New Orleans–style coffee (the chicory variety and PJ's sneaky vanilla-spiked iced coffee), so that already gives Grady's a leg up, but I think the flavor is far better and it isn't overly roasty, which I love. Granted it's a little more expensive but you get a lot more coffee. Overall, I give Grady's two wiggly thumbs up! Have you tried it yet? I'm dying to know what you think!
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