Have you checked out this month's issue of the magazine yet? If you flip to the Editor's Letter, you'll get a peak at how I dyed 167 cups icing for our color-chart feature (that's my real food coloring–stained apron, if you're curious).
The
bags of colorful frosting actually made my desk quite beautiful for a
few weeks.
Forty-six lucky colors made it onto the spread, but there are
plenty more to share. E-mail me at erinphraner@hearst.com for more! (Or
for whatever baking queries you may have.)
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