The Easiest (Last-Minute) Easter Egg: How-To Decorate Eggs In 5 Mins!

/ Friday, March 29, 2013

 If you're like me and still haven't decorated Easter eggs, there's time! This sponging technique is quick drying and only required 2 ingredients: food coloring and eggs! Here's how you do it...

MAKES: 1 dozen

Food coloring (I used McCormick's blue from the neon pack)
1 sponge 
1 dozen white eggs 

1. Put a few drops food coloring in a small glass dish. Add a small splash of water. 
2. Cut 1 sponge into squares using scissors. 
3. Dip a sponge in the dye and dap on paper towels to remove excess liquid, then dap all over 1 side of the eggs. Let dry 2 minutes, flip over and dap the undecorated side. 

That's it! Super easy, right? What are your quick tricks for decorating eggs? I'd love to know! xo Erin

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